If you love macaroni and cheese, you’ll love our version with Maggi noodles!
Ingredients
- 1 packet Maggi
- 1 tablespoon butter
- 1 cup of grated mozzarella cheese
- Half a cup grated cheddar cheese
- Half a cup boiled corn
- Water
- Salt to taste
Directions:
- Boil the Maggi as per instructions on the packet. Add a pinch of salt, boiled corn and the tastemaker provided in the packet.
- Half-cook the noodles and turn the flame off.
- Grease a baking tray with butter, transfer the noodles to the baking tray and add the mozzarella and cheddar cheese to cover it completely.
- Place the baking tray in a preheated oven for 5 minutes on 150 degrees. Serve hot.
