jeudi 8 octobre 2015

Barton Banana Bread






What You'll Need


  • one C sugar
  • tow Tbs shortening (I used butter flavored shortening and it turned out great!)
  • one egg
  • 3/4 C milk
  • 3 C Flour
  • 3 1/2 tsp. Baking Powder
  • one tsp salt
  • one C mashed Banana (About 2-3)

How to Make It


  1. Heat oven to 350 degrees.
  2. Grease a loaf pan.
  3. 1 Full size, or 2 small.
  4. Mix sugar, shortening, and egg thoroughly.
  5. Stir in milk.
  6. Measure flour and blend dry ingredients.
  7. Stir in.
  8. Blend in mashed bananas.
  9. You don’t want to use a mixer for this.
  10. Hand mix it and batter should be a little lumpy.
  11. Pour into pan(s).
  12. Bake for 60-70 minutes.
  13. Check center with toothpick and it should come out clean.
  14. I checked mine at 50 minutes. It needed about 55 minutes. I would check the center every 5.